Chocolate Oreo Spider Cake Weird + Kid Friendly

Chocolate Oreo Spider Cake Weird + Kid Friendly

The chocolate Oreo spider cake with cinnamon eyes is creepy, delicious and perfect to celebrate everything about Halloween!

Creepy holiday desserts are a must-have for us in October, such as our chocolate pudding spider pie, creepy cupcakes and Halloween biscuit cakes. They are paired with our creepy Chocolate Oreo Spider Cake!

A creepy cake

Today I have another interesting and creepy creation to share with you!

This inspiration comes from the chocolate pudding spider pie we made a few years ago. These are personal-sized treats, and I think it would be fun to make a big spider cake simple and delicious and perfect for all Halloween celebrations.

I like its festive atmosphere, and children like its deliciousness. The best part is that it is very simple to make and does not require much baking skills.

In fact, I ended up using a cake box to make a real cake, and then made a great homemade chocolate butter frosting to match it.

The icing makes it so delicious with the crushed Oreos around it. At first, I wanted to use black licorice on my legs, but that didn’t work, so black cardboard was my second choice.

We like the result, and I am very happy that it came out. 😀This cake is really suitable for any Halloween event you are about to hold, and it will be welcomed by all children (even adults). If you like chocolate and Oreos, you will love this creepy, creepy cake!

How to make spider cake

cake. Use two 8-inch or 9-inch round pans and follow the instructions in the box to make the cake. calm down.

Oreo. Crush Oreo in a sealed bag and set aside.

frost. Mix butter, powdered sugar, cocoa, whipped cream and vanilla to make frosting. Stir until everything is combined. If you want a thicker consistency, add more powdered sugar, and if you want a thinner, add more whipped cream.

Decorate. Frost the cake and add crushed Oreos to the cake (adding chocolate Jimmy makes the eve more textured). Add cinnamon sugar to the front of the eyes. Put the card legs on the cake before serving!

notes. I ended up cutting one leg from the black cardstock and then stroking it to make seven more legs. I put them in before we serve the cakes so they don’t mess up (or take up too much space in the refrigerator).

Tips + changes

Have fun with the kids Dissect the spider into individual portions.

Although this cake is very creepy and delicious, you can use some of the following Suggestions to change things:

• Use for fine-haired legs Black pipe cleaner
• Add to Black/Brown Jimmy Being with Oreo may also give people a furry feeling
• you can also With candy eyes
• Try to use our homemade chocolate cake
• use Store bought chocolate frosting Save some time

Store information

Make this cake a day in advance Time and storage, cover, at room temperature. If you don’t have a large enough container, you can cover the cake with an upside-down large bowl, or you can carefully cover the cake with aluminum foil. Insert paper legs before serving.

For longer storage, I recommend freezing Separate the cake and frosting. The cake can be wrapped tightly in plastic wrap, then wrapped in aluminum foil, and stored in the refrigerator for up to 6 months.

Frozen icing, In an airtight container, it can be stored for up to 3 months. Adjust the frosting to room temperature, but there is no need to thaw the cake before frosting.

Shop Cake in the refrigerator or on the counter with a bowl covered on it. It does not need to be stored in an airtight container because the frosting can protect the cake, but a loose covering like a bowl can prevent dust or hair from falling on the cake.

More Halloween Oreo delicacies:

Course dessert

American cuisine

Preparation time 10 minutes

30 minutes cooking time

Total time 40 minutes

8 servings

Calories 531 kcal

Author Little Luna

• 1 box of chocolate cake mix and toppings on the box
• 6 tablespoons butter softened
• 2 2/3 cups powdered sugar
• 1/2 cup roasted cocoa
• 1/2 cup heavy whipped cream plus extra if needed
• 2 teaspoons vanilla
• 2-sleeve Oreo
• 3 cinnamon sugar

• Use two 8″ or 9″ discs and follow the instructions in the box to make the cake. calm down.

• Crush Oreo in a sealed bag and set aside.

• Mix butter, powdered sugar, cocoa, whipped cream and vanilla to make frosting. Stir until everything is combined. If you want a thicker consistency, add more powdered sugar, and if you want a thinner, add more whipped cream.

• Frost the cake and add crushed Oreos to the cake (adding chocolate Jimmy makes the eve more textured).

• Add cinnamon sugar to the front of the eyes.

• Put the card legs on the cake before serving!

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