Roma Mia Italian Brunch and Churrasco Nights, Stella di Mare, Dubai Marina

Roma Mia Italian Brunch and Churrasco Nights, Stella di Mare, Dubai Marina


Traditional Italian cuisine is not only about food-it is about love, expressing your care and desire to make you feel truly happy by targeting all your five senses. It’s about respecting ingredients, freshness, simplicity and valuing one of the most important aspects of life-sitting around a table and sharing food with your favorite people.

Leonardo Italian Restaurant is located in the Stella di Mare Hotel in Dubai Marina, a five-star boutique hotel that has won a good reputation among residents of the Marina, JBR, JLT and surrounding areas.

If you are not familiar with Stella di Mare, it may be because it is a kept secret at Dubai Marina! It achieves a special combination of chic, comfort and sophistication, but still has the atmosphere of a local Marina venue, which can provide delicious dishes no matter the mood or occasion.

Emphasize:

Stella di Mare Churrasco
The Stella di Mare Churrasco grill serves a variety of succulent steaks and cuts of beef, veal, lamb and chicken, all of which are seasoned and grilled at high temperatures in an aromatic wood fire. They obtained a satisfactory outer shell and kept the meat inside juicy and soft. Frequent visitors who are familiar with this gem of Churrasco night enjoy the flavors and colors that match the churrasco perfectly. Of course, when you take your time and go at your own pace, you will of course match the traditional chimichurri sauce.

Leonardo’s Chef Carlo and The Roma Mia Italian Brunch
But back to Leonardo and Leonardo da Vinci in Stella di Mare. He famously quoted: “Simplicity is the ultimate refinement” -The quote displayed on the wall when you enter the restaurant, and when you pass the quote on the way out, it will be fully clarified.
The Leonardo restaurant is named after Leonardo da Vinci, the father of the invention, and is famous for his masterpiece “Mona Lisa” as well as detailed technical drawings and mechanical inventions. The art installation in the Leonardo restaurant is a replica of Leonardo’s most famously invented dramatic work model, adding a very special and magnificent atmosphere to your brunch experience. The elegant interior is chic, with midnight blue walls, high ceilings and “starry night” lighting overhead. Closer to reality, it is also very comfortable and homely. Its red checkered tablecloths and small patterns of the “Italian Square” in the “food stall” layout of the Italian market, cold cuts, cheeses and appetizers are provided for Roma Mia’s Italian brunch.

When the chef came from Rome…
The menu is created and hosted by Chef Carlo Quattrocchi, who is not only Italian, but also from Rome. The Leonardo team will provide you with the most authentic Italian cuisine in Dubai. For example, you won’t find any cream or added extra ingredients in authentic Roman Bacon cheese, and you may be surprised to find that the pasta used comes from the original “return to” dishes. Yes chef! Brunch is intelligently conceptualized. After seating and carefully considering your choices, you can choose “Italian street food” snacks, which include selected Italian meats and cheeses, as well as focaccia, Pane’s bread Toscano (Tuscan bread) and famous The Naples savory bread Baba Rustico-a bread traditionally made for parties, celebrations and celebrations. The bread dough is stuffed with salami, grated Parmesan or Grana Padano, and chunks of Italian cheese such as Provolone, Scamoza, or Fontina. You will of course enjoy these based on the selection of selected Italian home-brewed grapes.

Discover the real gourmet…
After you choose an appetizer from a lovely selection of traditional Italian and Roman cold cuts, Italian cheese, Suppli, porcini mushrooms and chickpea soup, you can settle down at the table and enjoy full table service. But a short introduction to Italian cold cuts… At Leonardo’s Roma Mia brunch, go up and chat with Chef Carlo. He will explain his choices and tell you exactly where the meat and salami are produced. After you decide (or decide to let the chef decide), all the meat is sliced ​​by hand and delivered to your table. For those who have visited Italy and reveled in its culinary culture, the experience itself is a huge enjoyment. Nowhere else in the emirate will you find the combination of Italian cold cut dishes and passion personally selected by Chef Carlo. You can discover some of Dubai’s top gourmets by filling the table with these cold cuts, fresh crusty and soft breads, selected Italian cheeses and carefully selected grapes. It is true that this combination embodies the simplicity and sophistication of the authentic core of Italian cuisine-as Leonardo himself said.

Pasta and risotto are made to order
During Leonardo’s Roma Mia brunch, all the pasta on the menu is individually customized and served on the table, hot, fresh and perfect, just like they did in Rome. Chef Carlo prepares each risotto by hand and cooks it with perfect taste and consistency. Using rare cooking techniques, each risotto is directly placed on fresh Parmesan cheese for the final stir. Experiencing such fresh Parmesan cheese, you will find its true sweetness, as well as the nutty flavor you expect, which is an extremely rare treat. This is something you rarely experience outside of Italy-a real pleasure for lovers of authentic Italian cuisine. If you are a true gourmet, then only for risotto, we recommend you to go to Leonardo at Stella di Mare Hotel.
What is the a la carte part of the brunch menu? As with any restaurant known for its freshly prepared dishes, it depends on the ingredients that Chef Carlo chooses that morning. You can expect to choose from the freshest seafood that day-in fact, it is so fresh that Da Vinci’s own innovation is a real turning point, Leonardo even set up a small sashimi and sushi “Street stalls”, as an unexpected choice, especially for those who want to start with subtle notes, or always remain light. You can choose custom-made pasta and taste classic and authentic stew; the fresh catch of the day pays homage to traditional Sicilian cuisine; chicken dishes cooked with unmistakable Tyrrhenian and Etruscan specialties and smart vegetarian food As with vegan options, the goal is as pleasing as any dishes in this beautiful venue.
If you like desserts to end your brunch experience, you will not find a series of externally prepared cake cubes and candies in small glasses in large hotel brunch! Instead, think of boutique five-star hotels. Think of a proud Italian chef who puts traditions and his best performance together to represent his national and regional cuisine. After the refreshing taste cleanser, Chef Carlo will provide you with two or three freshly made Italian desserts. I hope you will have Pannacotta strawberry jam on the menu when you visit, or his own signature tiramisu is complete only for real gourmets Innovation notes that will only be discovered.

judgment:

Leonardo’s Roma Mia brunch is an opportunity for a gastronomic journey to Rome, in an elegant environment surrounded by the works of arguably the most famous innovators in history. Using art, tradition and love, this brunch is an exquisite art created from the simplicity of the freshest everyday ingredients.

Book now:

Call +97155 619 4720 or send an email to Leonardo.dubai@StellaDiMare.com.

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