Homemade buffalo chicken pizza recipe
Homemade buffalo chicken pizza recipe
You will want to make a pizza night with this delicious buffalo chicken pizza every night! Chicken shreds, spicy buffalo sauce, shredded blue cheese and coriander are cooked together on the most delicious shell.
This homemade pizza tastes like delicious Buffalo Wings. We like it as much as our BBQ Chicken Pizza or Alfredo Chicken Pizza.
One of our favorite pizza recipes
If possible, we would eat pizza every night because the whole family loves it!
Today’s Buffalo Chicken Pizza is one of our favorite pizza recipes. We like to find new homemade pizza recipes to try, this one is definitely a winner. The combination of flavors is very delicious. If you like buffalo wings, you will like this pizza very much.
Be sure to try our homemade pizza dough recipe as your base. It only requires a few ingredients and is very simple to make. Roll it out and put all the buffalo chicken ingredients on it. This pizza only needs about 10 minutes to bake in the oven. Perfect for busy evenings, when you are not sure what to do for dinner!
These ingredients
This pizza has only a few simple ingredients:
- Shredded chicken
- Buffalo sauce
- Blue cheese sauce
- Shredded blue cheese
- coriander
Pizza dough: We have a great homemade pizza dough recipe that you can use. If you buy dough from a store, be sure to refer to the instructions on the package when making this recipe.
customizable:
- Don’t like blue cheese?Use ranch dressing and mozzarella, provolone or feta cheese
- Add ingredients: sliced ​​tomatoes, green onions or red onions, parsley, spinach
- Make the shell thicker or thinner as needed.Please note that the baking time needs to be adjusted accordingly
How to make buffalo chicken pizza
Crispy. Preheat the oven to 500 degrees. There is a pizza stone or an overturned biscuit chip inside. On a piece of parchment paper sprinkled with corn flour, stretch the pizza dough into a 12-inch circle. (Alternatively, you can abandon the pizza stone and bake the pizza on the pizza tray.)
Toppings. In a small bowl, stir the chicken and buffalo sauce together. Spread the blue cheese sauce on the pizza, then top with shredded chicken. Sprinkle shredded blue cheese on top.
bake. Bake in the preheated oven for 9-11 minutes, or until the crust is golden brown and the cheese is melted. Remove the pizza from the oven and sprinkle with coriander. Serve hot.
Recipe tips
- Pre-measure the chicken shreds in the refrigerator so that you can easily obtain such a recipe, which can save time. You can also get a roast chicken from the grocery store and chop it up.
- Adjust the spices: Find the buffalo sauce that suits your calories. To increase the spiciness, put hot sauce or red pepper flakes on the slices.
Storage Tips + Tips
Store leftovers Store in an airtight container in the refrigerator for 2-3 days. You can also freeze them for 1-2 months. For best results, please reheat in the oven or oven. If you are in a hurry, you can also use a microwave oven.
Make it in advance: To make it into a delicious frozen meal for baking later, all you need to do is:
- Bake the pain-relieving pizza crust for 7 minutes.
- Remove from the oven and place toppings.
- Place the pizza on a freezer-safe aluminum baking pan or a clean cardboard, and then quickly freeze it for about 2 hours.
- After being completely frozen, wrap it tightly with plastic wrap, and then wrap it with aluminum foil. Label and freeze for 3-6 months.
- Before baking in the oven, thaw on the counter for about 30 minutes.
What does pizza go with? Do whatever you want! These are some of our top choices!
For more pizza recipes, please check:
Course main course
American, Italian
Preparation time 10 minutes
Cooking time 10 minutes
Total time 20 minutes
4 servings
Calories 285 kcal
Author Little Luna
- 1 ball of pizza dough
- 2 cups chopped cooked chicken
- 1/3 cup buffalo sauce
- 1/4 cup blue cheese sauce
- 1/4 cup shredded blue cheese
- 2 tablespoons chopped fresh cilantro
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Preheat the oven to 500 degrees. There is a pizza stone or an overturned biscuit chip inside. On a piece of parchment paper sprinkled with corn flour, stretch the pizza dough into a 12-inch circle. (Alternatively, you can abandon the pizza stone and bake the pizza on the pizza tray.)
-
In a small bowl, stir the chicken and buffalo sauce together. Spread the blue cheese sauce on the pizza, then top with shredded chicken. Sprinkle shredded blue cheese on top.
-
Bake in the preheated oven for 9-11 minutes, or until the crust is golden brown and the cheese is melted.
-
Remove the pizza from the oven and sprinkle with coriander. Serve hot.
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