Best Sourdough Bread Recipe Bread + Rolls

Best Sourdough Bread Recipe Bread + Rolls

Whether you’re baking soft fresh bread or dinner rolls, homemade is always better than store-bought. Any of these delicious sourdough bread recipes will be a hit!

More favorites: Quick Bread Recipes, No Knead Bread Recipes, Dinner Rolls and Cookies

Homemade bread is the best!

Nothing fills your home and warms your soul more than the smell of freshly baked rolls or bread. Using any of these foolproof recipes, you can easily make a batch yourself!

Soft, warm bread also makes the best sandwiches and toasts. We could easily eat a loaf of bread a day! !

I know yeast can seem intimidating, so before getting into our favorite sourdough bread recipes, Here are some tips for using yeast:

Yeast 101

It is important to understand the difference between the two yeasts.

  1. Active dry yeast: Active dry yeast should be dissolved in warm water (100°F to 110°F).It should start bubbling and bubbling within 30 seconds to judge if it works, this is called yeast bloom. It is best for recipes that require long or double fermentation.
  1. instant yeast Also known as bread machine yeast or quick rise. Unlike active dry yeast, you don’t need to bloom it in warm water before using it in a recipe. When using this yeast, you can skip the initial rise and form a loaf right after mixing.
  • Substitute: Remember, ¾ teaspoon of instant yeast is equivalent to 1 teaspoon of active dry yeast. When replacing, be sure to adjust the other directions.
    • Example: If a recipe calls for 2 ¼ teaspoons active dry yeast, use 1 ¾ teaspoons instant yeast. You can skip the yeast that blooms in water. You can also reduce the time for first proofing.

sourdough bread

Most sourdough bread recipes require rise or rise time. This gives the yeast time to grow and create small air pockets in the dough. Dough that doesn’t rise long enough is flatter and denser. Usually you leave the dough until it doubles in size.

Warmer environments ferment dough faster than colder ones. You can leave the dough to rise too long and cause the puffed dough to collapse inward, so be sure to check the dough regularly.


By hand: When kneading by hand, turn the dough out onto a lightly floured surface. Add a little flour at the beginning, but be careful not to add too much. Fold the dough in half and press forward with the heels of both hands. Turn dough, fold and press. Repeat for about 6-12 minutes unless the recipe states otherwise.

With Electric Mix: Many people like to knead dough with their electric mixer. Be sure to use the dough hook and don’t over-knead the dough. Blend for 5-10 minutes while kneading in a blender.

When the dough is kneaded enough, it will feel elastic and won’t break when you pull on it. When it forms a ball, it also keeps its shape and doesn’t fall between your fingers.

high altitude baking

I don’t live at high altitude so I had to google this. Here are some commonalities I’ve found in sourdough bread making:

  • Yeast dough rises 25% to 50% faster at high altitudes. Start checking the dough halfway through the rise time listed in the recipe.
  • Dough dries faster at higher altitudes. When it’s ready to prove, you can lightly grease the top of the dough and cover with cling film sprayed with cooking spray.
  • Baking temperature and time should not vary much. However, the bread may brown faster. If it browns too quickly before the inside is done, place a piece of tent foil over the loaf as it finishes baking.

Favorite Sourdough Bread Recipe

Yes, yeast can be intimidating, but it shouldn’t be. Just follow these easy recipes to make some delicious breads and we guarantee you’ll be glad you tried them.

Here are some of our favorite sourdough breads…

Bread Bread Bowl Recipe

These homemade bread bowls are super easy to make. Crispy on the outside and soft on the inside, they’re the perfect container for your favorite soup!

Check out this recipe Bread Easy Bread Recipe

This super easy bread recipe requires just five ingredients to make two delicious homemade loaves. Whether you’re a bread beginner or a professional baker, you’ll love this easy recipe!

Total time: 3 hours 20 minutes

Check out this recipe for Easy Sourdough Rolls Recipe

These easy sourdough rolls can be made in under an hour with just 4 ingredients! With their quickness and simplicity, they’ll be your new dinner roll.

Total time: 50 minutes

Check out this recipe for sourdough rolls recipe

Homemade Dinner Rolls Recipe, delicious and perfect for any meal. They’re soft, delicious, and a hit with every meal!

Total time: 2 hours 12 minutes

Check out this recipe Bread Homemade Bread Recipe

Basic Homemade Bread – The BEST, Fluffiest Homemade White Bread! It tastes so much better than store bought! !

Total time: 2 hours 45 minutes

Check out this recipe Bread Easy French Bread Recipe

The Best Homemade French Bread Recipe – Soft and Delicious! ! Serve with butter or turn it into a delicious appetizer. Everyone loves this recipe!

Total time: 35 minutes

Check out this recipe Italian Bread Recipe

It’s easy to make Italian bread at home with a few simple ingredients. There’s nothing like soft and hard bread right out of the oven!

Total time: 2 hours 10 minutes

Check out this recipe Bread No Knead Bread Recipe

With just four ingredients, this no-knead bread couldn’t be easier to make! It’s the perfect bread recipe for someone just starting out, and it’s so delicious that even seasoned bread makers will love it.

Total time: 3 hours 14 minutes

Check out this recipe for naan bread recipe

This homemade naan is soft, chewy, and delicious. You won’t believe how easy it is to make and will want it as a side dish to every meal.

Total time: 1 hour 26 minutes

Check out this recipe for Bread Olive Garden Breadsticks Recipe

Just like the original, these Olive Garden-style breadsticks are light and airy on the inside and seasoned with butter and garlic salt on the outside. You can never eat just one!

Total time: 2 hours 27 minutes

Check out this recipe for Bread Pretzel Rolls recipe

The pretzel rolls have a soft center and a chewy crust and are covered in sea salt. They taste like pretzels!

Total time: 2 hours 50 minutes

Check out this recipe for bread focaccia bread recipe

The crisp and fluffy bread is garnished with delicious herbs and seasonings. This delicious focaccia bread is easy to make and perfect for sandwiches, dips in soups, or on its own!

Total time: 8 hours 55 minutes

Check out this recipe for bread cinnamon buns

Best cinnamon bun recipe ever! So soft! This will be gone in minutes and quickly become a family favorite.

Total time: 1 hour

Check out this recipe for bread cinnamon pull-apart bread recipe

This cinnamon pull-apart bread recipe is a delicious breakfast! Delicious homemade bread dough covered in cinnamon and a delicious glaze! The best part is, it’s done in less than an hour! !

Total time: 1 hour

check out this recipe

Be sure to check out all our bread recipes.

More Collections: Quick Bread Recipes, No Knead Bread Recipes, Dinner Rolls and Cookies

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