Jalapeno Strawberry Salad Recipe
Jalapeno Strawberry Salad Recipe
You can’t live a summer without this sweet and savory strawberry salsa! The taste is so unique. You can even serve it with fish, tacos, or any Mexican dish.
Whether you’re serving it with your favorite Mexican dish or cinnamon chips, this salsa is the perfect addition. It tastes sweet and savory and so delicious!
Sweet + Spicy Salsa
Most people love savory salsa, but have you tried sweet salsa?
This Strawberry Jalapeno Salad really satisfies my snack cravings! It has all my favorite flavors in one!
Salty, sweet, spicy, salty. Sweet and juicy strawberries pair perfectly with chopped jalapeños, tomatoes and cilantro. They complement each other in flavor.
Great as an appetizer or in the kitchen with the family. Just a few ingredients to make a fun and different salsa to chew on.
How to Make Strawberry Salad
Let’s start with the ingredient list for this strawberry salad:
- Strawberry
- black pepper
- grape tomatoes
- green onion
- lime zest and juice
- balsamic vinegar
- coriander
- salt and pepper
hack. Chop and slice all ingredients that need to be prepared. Then place the strawberries, green onions, grape tomatoes, jalapeños, and lime zest in a large bowl.
mix. Mix everything together until combined. Add lime juice, balsamic vinegar, salt and pepper. Mix them together.
Add chopped cilantro just before you’re ready to serve! Easiest recipe right? too delicious.
The different add-ons you can use in this salsa include:
- onion
- shallots
- Roma tomatoes
- avocado
- a pinch of orange or lemon juice
storage and service
How to store strawberry salsa? Store this salsa in an airtight container in the refrigerator. If stored correctly, it will last about 5-6 days. Take it out when you’re ready to serve!
What to serve with this salsa? I love these sweet fruit salads with cinnamon and sugar nachos! Any flavor of nachos will do. Even the lime-flavored chips are delicious!
Don’t forget – you can also put salsa on any Mexican dish. It’s delicious on tacos, quesadillas, chicken, fish, etc.
No one can deny how great this sweet salsa is. It’s simple, delicious, and a great snack or addition to any Mexican meal. We hope you like it!
For more salsa recipes, check out:
Course Appetizers
Mexico food
Prep time 10 minutes
Total time 10 minutes
Servings 8
Calories 21 kcal
by Lil’ Luna
- 2 cups chopped strawberries
- 1 cup grape tomatoes chopped
- 1/4 cup scallions chopped
- 2 tablespoons jalapenos, seeded and chopped
- 1 teaspoon lime zest
- 2 tablespoons lime juice
- 2 tablespoons balsamic vinegar
- 1/2 teaspoon kosher salt
- Appropriate amount of pepper
- 2 tablespoons cilantro chopped
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Toss strawberries, tomatoes, green onions, jalapeños, and lime zest in a mixing bowl until smooth.
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Add lime juice, balsamic vinegar, salt and pepper. Add chopped cilantro just before serving.