Candy bar trivia Great for getting rid of candies!

Candy bar trivia Great for getting rid of candies!

Use the remaining Halloween candies in delicious candy bar muffins with chocolate cake pieces, chocolate pudding and candies.

The candy bar trifle is a dream full of chocolate, full of candies. For more candy candies, please check out our candy chocolate brownies, M&M chocolate granola bars and candy bar biscuits.

Tired of candy? !

Are you tired of candy and want to get rid of it quickly-especially after Halloween or Easter?

I have the knack!

Today’s candy bar trifle is the perfect way to use up all the candies so that it won’t be eaten by the mouth every day for weeks or months. 😉

This little thing is filled with brownie chunks, chocolate pudding and a lot of chocolate candies. Yes-open the Halloween or Easter candy and put it in this dessert!

Just layer and enjoy!

Brownie. Follow the instructions on the box to make the brownie cake. Cool and cut into cubes. Set aside.

pudding. The pudding is made by mixing the pudding mixture and milk. Add cold whip and stir well.

Assembly + cooling. ⅓ Layer chocolate cake bite into the bottom of the side dish, and put ⅓ pudding mixture on top. There are ⅓ chocolate candies on the top. Repeat the layer until you are done. Refrigerate for at least 1 hour before serving. Please enjoy!

Tips + changes

Easter is another holiday that seems to produce a lot of sweets. Making Easter Candy Baubles By replacing the brownie cake with blonde or using a pink or blue cake mix. Add Robin’s eggs and soft M&M’s to other chocolate candies.

I did it all for ease, so we used a Boxed Brownie Mix For this recipe. You can also use store-bought chocolate cake to make things easier.If you are adventurous, please continue to bake some of your favorite homemade brownie cakes or use our fudge brownie recipe

Serve, Use a large spoon with a long handle to scoop small things and divide them into portions.

Variety:

• peanut butter
• Use white chocolate or vanilla pudding
• Add cool whip

Store information

Trifles are usually made of some kind of cake or chocolate cake, and the longer they are left, they will become moist.For this reason, I can suggest Make this the night before serving, But not long ago. However, you can prepare all the ingredients a day or two in advance and store them in different containers until you are ready to stack them together.

As the pudding leftovers should be covered storage in the refrigerator. It should stay for 3-4 days.

For more trivia, check these:

Course dessert

American cuisine

Preparation time 15 minutes

20 minutes cooking time

Refrigerate for 1 hour

Total time 1 hour 35 minutes

15 servings

Calories 279 kcal

Author Little Luna

• Brownie mix (plus all the ingredients on the box-we used a 9×13 pan mix)
• 6.6 ounces instant chocolate pudding mix
• 3 cups milk
• 1 large container of cold whip
• Chocolate candy

• Follow the instructions on the box to make the brownie cake. Cool and cut into cubes. Set aside.

• The pudding is made by mixing the pudding mixture and milk. Add cold whip and stir well.

• ⅓ Layer chocolate cake bite into the bottom of the side dish, and put ⅓ pudding mixture on top. There are ⅓ chocolate candies on the top. Repeat the layer until you are done.

• Refrigerate for at least 1 hour before serving. Please enjoy!

Find more articles in our categories Recipes & News & Tips and Tricks.

This Article is produced by foodmorning.fr Staff which is a team of expert writers and editors led by Serena Robert trusted by millions of readers worldwide.