Why Is Tilapia Called Fake Fish?

tilapiaTilapiaTilapia is the common name for nearly a hundred species of cichlid fish from the tilapiine cichlid tribe. Tilapia are mainly freshwater fish inhabiting shallow streams, ponds, rivers, and lakes, and less commonly found living in brackish water. Historically, they have been of major importance …en.wikipedia.org :

• Wild-caught salmon. Share on Pinterest Salmon is a good source of vitamin D and calcium.
• Tuna. Tuna is generally safe to eat in moderation.
• Rainbow trout.
• Pacific halibut.
• Mackerel.
• Cod.
• Sardines.
• Herring.

Yes, Tilapia is a real fish. It’s a common myth that the species is “man-made”—but that couldn’t be farther from the truth. While Tilapia is often raised in fish farms around the globe, the species is native to the Middle East and Africa.

Tilapia, of which there are many species, are as “real” as any fish. A species of tilapia was harvested from the Sea of Galilee and it is all but certain that some of the fish harvested from that water body by the Apostle Peter and other Biblical persons included tilapia.

What is the best fish to eat?

• Wild-caught salmon. Share on Pinterest Salmon is a good source of vitamin D and calcium.
• Tuna. Tuna is generally safe to eat in moderation.
• Rainbow trout.
• Pacific halibut.
• Mackerel.
• Cod.
• Sardines.
• Herring.

Why You Should Never Eat Tilapia? We eat too much of Tilapia in our modern society because it contains omega-6 fatty acids. It is known that omega-6 can exacerbate inflammation, which makes bacon look heart-healthy because of its high omega-6 content.