How Do You Make Homemade Cool Whip?
What can I substitute for Dream Whip?
- 1 â 2 cup cold water.
- 2 â 3 cup powdered milk.
- dash salt.
- tablespoon lemon juice.
- tablespoons sugar.
- tablespoon vanilla.
How to Flavor Your Cool Whip Frosting. Cool Whip has a light and sweet taste. Most people find it delicious on its own, but you can add flavor to create the perfect complement for your cake. Cool Whip goes well with a number of flavors, including vanilla, cocoa, strawberry, lemon, cinnamon, and so much more.
Method 4 Method 4 of 7: Extra-Rich Cream Cheese Cool Whip Frosting
- Whip the cream cheese and butter together. The addition of butter to the cream cheese is a key part of what makes this frosting so rich.
- Add the vanilla and sugar. The additional powdered sugar in this recipe is the other key component to its richness.
- Add the whipped topping.
- Frost the dessert.
How to Make
- In a large bowl, add the cake mix, Cool Whip and egg. Beat with a mixer until smooth and combined.
- Place powdered sugar in a bowl. Using a cookie scoop, drop the chilled dough into the powdered sugar.
- Bake for 12 minutes at 350F or until bottoms are golden brown. Let cool 5 minutes on the cookie sheet before transferring to a cooling rack.