The simple traditional philly cheese steak So 690 calories isn’t that bad really, it is comparable to most hamburgers for sure. This table makes it easy to see where the calories come from. Of course our bread roll is the biggest calorie hitter, as well as the meat and cheese.
The Philly Cheese Steak is an American treasure, perhaps one of the greatest sandwich accomplishments of all time. Thinly sliced beef, topped with onions, peppers and maybe some mushrooms. Held between a lightly toasted Italian bun with cheese, okay, extra cheese! Dripping with flavor.
It’s a staple in its hometown of Philadelphia, where it originated in 1930, but you can now find philly style cheesesteaks on menus across the country, and even internationally. Now, I’m not here to try to take the fun out of your PCS experience, but have you ever wondered, how many calories that philly cheese steak has?