Can You Boil Chamomile Tea?

With the wide variety of exotic tea blends on supermarket shelves today, let’s get back to basics on how to easily prepare a cup of chamomile tea. kettle, stainless steel or ceramic (what you’ll boil your water in) teapot or mug with a lid (what you’ll steep your tea in, which is not your kettle) 1 teaspoon of dried chamomile flowers (about 1 gram)

It’ll be the easiest to incorporate into your tea. Cold brewed chamomile can be steeped for over 24 hours in the refrigerator since it won’t get bitter like black or green tea. Chamomile tea can be brewed and stored in the refrigerator for up to 4 days.

Chamomile tea is sunshiny yellow in color and emits a fresh, slightly sweet aroma. Chamomile tea made with fresh chamomile flowers has fewer bitter undertones than those made with dry chamomile flowers or chamomile tea bags. Chamomile tea is naturally caffeine-free and thus a great choice for people with caffeine sensitivity.

Consider the fact that chamomile is a flavoring for Spanish sherry and for a certain type of wheat beer. Alternatively, you can use it to flavor a simple syrup for your sweet drinks or make an herbal wine.