Do you simmer bolognese with lid on or off?
You cook this for hours uncovered so that the sauce reduces and the flavors really intensify. then, How do I make bolognese better? You can cheat in more flavour by “seasoning” the tomatoes with a little sugar and lemon juice now too. During cooking, you can further improve your meat sauce by adding other flavourings … Continue reading Do you simmer bolognese with lid on or off?
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