Child-friendly homemade sauce pasta recipe (+video)
Child-friendly homemade sauce pasta recipe (+video)
One of the simplest and most delicious versions of the classic dinner recipe that everyone loves! This simple pasta is full of burger meat, delicious seasonings and tomato sauce. The whole family will agree with this pasta recipe-even the kids! !
Pasta may be the best pasta recipe for children ever! Served with breadsticks and fresh salad, your whole family will thank you!
Best pasta recipes
It seems that everyone I have met has a “spaghetti recipe” they know and love, and everyone is different! Some are store-bought sauces, and some are homemade. Some have meat, some have vegetables, and some don’t.
To my surprise, they are all different, but I like that everyone has their own opinions on this classic dinner recipe, which has been successful in some way over the years.
Like many other families, we also have favorite pasta recipes that we have been loving for years. This may be why we often make this pasta for dinner (we also have great grilled pasta and chicken pasta that we love)! It is simple, easy to make, and always tastes delicious, everyone likes it.
My favorite is that the leftovers are also delicious! To be honest, the taste after heating is the same as freshly made (my kind of leftovers)! ! Whenever I make this pasta, I usually serve it with some cheesy garlic bread and a side like fried zucchini, it’s a delicious meal!
How to make pasta sauce:
Our pasta has a delicious sauce recipe with only a hint of sweetness. Since you simmered for almost an hour, the sauce will take some time, but I promise it will be worth it. Here are the steps to make homemade pasta sauce…
Brown your hamburger in a large saucepan. If necessary, remove fat. Add salt, pepper, tomato paste and tomato sauce, water (add broth cubes or canned beef broth), sugar, basil, oregano and garlic. Simmer for 45 minutes to an hour over low heat.
Twenty minutes before the end of the hour, cook a box of pasta according to the instructions on the package. After the noodles are cooked, add them to the sauce and serve.
If needed, we like to garnish the pasta with grated (or even shredded) Parmesan cheese and some fresh basil. It’s really delicious!
If you want a meatless version, you can cook the sauce without the hamburger and put a tablespoon of olive oil in the pot before adding any other ingredients. If someone wants the option of adding meat, you can make meatballs next to it!
Tips and alternatives
What are the substitutes for pasta? Try zucchini noodles, rice noodles, or spaghetti squash instead of traditional pasta.
How to reduce the acidity of spaghetti? If you find that the sauce is more sour than you want, try adding one of the following: ½ -1 teaspoon of white or brown sugar, ½ chopped carrots, some sauteed onions and mushrooms, ¼ teaspoon of baking soda per serving, 12 ounces. Sauce, or add ⅛ c Parmesan or Romano cheese for every 12 ounces of sauce.
Can pasta be frozen? You can freeze pasta in many ways. (1) Only the sauce is frozen. Cook the sauce according to the recipe instructions, let it cool, and put it in an airtight freezer-safe container for up to 6 months. How to use: Thaw in the refrigerator and heat the sauce in a pan on the stove top. Cook the pasta according to the instructions.
(2) Make the sauce according to the recipe instructions, and then cook the noodles. Combine the two, cool, and put them in a sealed freezer-safe container for up to 2 months. How to use: Thaw in the refrigerator. Place in a baking tray, cover with foil, and place in an oven preheated to 350 degrees Fahrenheit. Bake for about 30 minutes or until hot.
How to reheat pasta? If properly stored in an airtight container, the remaining pasta can be stored in the refrigerator for 3-5 days. To reheat quickly, microwave heating in 30 second increments, stirring in between, until hot.
If you have more time, reheat it in the oven. Place in a baking tray, cover with foil, and place in an oven preheated to 350 degrees Fahrenheit. Bake until hot. The actual baking time will depend on the reheating time.
We have been making this recipe for a long time, knowing that all kids love it! No onions…no vegetables…I think that’s why it is friendly to children, haha!
What to serve with spaghetti?
For more delicious pasta recipes, please check:
Course main course
Italian food
Preparation time 5 minutes
Cooking time 1 hour 10 minutes
Total time 1 hour 15 minutes
8 servings
Calories 200 kcal
Author Little Luna
- 1 pound burger
- 2 pieces beef broth
- 1 can tomato paste 8 ounces
- 1 can tomato paste 6 ounces
- Pepper to taste
- 2c hot water
- 2 teaspoons sugar
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- A pinch of garlic
- 16 ounces spaghetti
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Brown your hamburger in a large saucepan.
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Once cooked, add salt, pepper, tomato paste and paste, water (add the broth cubes), sugar, basil, oregano and garlic. Simmer on low heat for an hour.
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A few minutes before the end of the hour, cook a box of pasta according to the instructions on the package.
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After the noodles are cooked, drain and add the pasta sauce. Please enjoy!
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