In fact, Thomas wanted to recreate the milkshakes he’d had growing up that were so thick that spoons were necessary, per Wendy’s. According to a press release from Wendy’s, the Frosty is kept between 19 and 21 degrees Fahrenheit to achieve this consistency. Check out these fast food “facts” that are actually false.
Strawberry Frosty shake: The strawberry Frosty shake was part of the hand-spun Frosty shake options in 2008. These Frostys, which also were offered in vanilla and chocolate, were more like a traditional milkshake with whipped cream, a cherry and a straw. Twisted Frosty: Twisted Frostys appeared initially in 2007 but were gone by 2011.
Officially known as a milk shake, the frothy combination of milk, ice cream, and sweet fruit or chocolate, is the stuff middle school summer nights are made of.
It is regular ice cream made with milk so it is a bit more creamy. It is not however made the same way as a milkshake.